Brewing Kits & Recipe Kits

Recipe kit 20 liters lovely east coast IPA with Citra & Mosaic hops. For those who have a brewery or other equipment for crushed malt. 

 Brew great beer at homeRecipe Kit 20L is for those who have a brewery or other brewing equipment for crushed malt. You learn how to brew great beer from scratch with real malt, hops, yeast and water. The recipe kit is 20 liters and gives about 56 bottles/cans 33cl of beer.   East Coast IPA 6.5% A hazy, fruity IPA with low bitterness and lovely flavor of citrus and tropical fruits from the Citra and Mosaic hops. The beer is heavily Dry Hopped with 10g/L for amazing aroma. The Recipe kit contains:- Hop: Citra, Mosaic- Dry hopping: Yes - Malt (crushed) : Pale Ale, Caramel Pils- Yeast: English Ale - Fining agent: Protafloc - pH adjustment: Lactic acid - Caps: Black caps are included - Brewing manual and Recipe (Grainfather XML file is available upon request and in your profile for download) Contains barley malt.  Fermentation This ale is best fermented at a temperature of 18°C. The recommended temperature range is 17-21°C. Please use something like a brewbag or temperature controlled refrigerator to keep the temperature under controll.   How long does it take? The brewing itself takes about 4 hours. Then the beer should be fermented for 2 weeks, then it is bottled and bottle primed for another 2 weeks. A total of 4 weeks, then the beer is ready to be enjoyed!